'FUEL' - Liquid Instant Coffee (200ml)
First batch now available to pre-order - Shipping 9th August
- Love coffee but can’t be fussed with the mess of brewing?
- Looking to upgrade your instant coffee game?
- Does the coffee at work suck?
- Want to make cold brews at home?
- Keen on an Espresso Martini, but can’t make espressos?
…I’ve created the answer. Liquid instant coffee.
First I roast a batch of organic 85.00 SCA arabica coffee beans by hand, then, over the course of 48 hours, extract a concentrate from the beans, using only fresh spring water - to bottle and offer to you.
Use it just like the freeze-dried stuff, only it’s fresh (like a filter coffee) and hasn’t been chemically dried to within an inch of its life!
DIRECTIONS FOR USE: Just add 1-2 tablespoons of ‘FUEL’ to a cup, plus your choice of hot/cold water (and milk if that’s your thing), or poured over rocks with Martini - and you’re rocking!
Details:
- 8-12 cups of fresh, instant coffee per bottle (Depending upon preference for strength)
- Organically grown, hand-roasted and 48hr cold-extracted coffee concentrate
- Sealed in a recyclable, screw-top ‘hip-flask’ glass bottle
- Coffee quality score: 85:00
- Origin of beans: China (Yunnan Province)
- Medium/dark roast
First batch now available to pre-order - Shipping 9th August
- Love coffee but can’t be fussed with the mess of brewing?
- Looking to upgrade your instant coffee game?
- Does the coffee at work suck?
- Want to make cold brews at home?
- Keen on an Espresso Martini, but can’t make espressos?
…I’ve created the answer. Liquid instant coffee.
First I roast a batch of organic 85.00 SCA arabica coffee beans by hand, then, over the course of 48 hours, extract a concentrate from the beans, using only fresh spring water - to bottle and offer to you.
Use it just like the freeze-dried stuff, only it’s fresh (like a filter coffee) and hasn’t been chemically dried to within an inch of its life!
DIRECTIONS FOR USE: Just add 1-2 tablespoons of ‘FUEL’ to a cup, plus your choice of hot/cold water (and milk if that’s your thing), or poured over rocks with Martini - and you’re rocking!
Details:
- 8-12 cups of fresh, instant coffee per bottle (Depending upon preference for strength)
- Organically grown, hand-roasted and 48hr cold-extracted coffee concentrate
- Sealed in a recyclable, screw-top ‘hip-flask’ glass bottle
- Coffee quality score: 85:00
- Origin of beans: China (Yunnan Province)
- Medium/dark roast
First batch now available to pre-order - Shipping 9th August
- Love coffee but can’t be fussed with the mess of brewing?
- Looking to upgrade your instant coffee game?
- Does the coffee at work suck?
- Want to make cold brews at home?
- Keen on an Espresso Martini, but can’t make espressos?
…I’ve created the answer. Liquid instant coffee.
First I roast a batch of organic 85.00 SCA arabica coffee beans by hand, then, over the course of 48 hours, extract a concentrate from the beans, using only fresh spring water - to bottle and offer to you.
Use it just like the freeze-dried stuff, only it’s fresh (like a filter coffee) and hasn’t been chemically dried to within an inch of its life!
DIRECTIONS FOR USE: Just add 1-2 tablespoons of ‘FUEL’ to a cup, plus your choice of hot/cold water (and milk if that’s your thing), or poured over rocks with Martini - and you’re rocking!
Details:
- 8-12 cups of fresh, instant coffee per bottle (Depending upon preference for strength)
- Organically grown, hand-roasted and 48hr cold-extracted coffee concentrate
- Sealed in a recyclable, screw-top ‘hip-flask’ glass bottle
- Coffee quality score: 85:00
- Origin of beans: China (Yunnan Province)
- Medium/dark roast